Simple One Pot Stovetop Mac and Cheese
Highlighted under: Comfort Food
This creamy and comforting Simple One Pot Stovetop Mac and Cheese is the ultimate weeknight treat. Made with just a few pantry staples, you can whip up this deliciously cheesy dish in no time! Perfectly creamy, delightfully melty, and rich with flavor, it’s a family favorite that delivers big on taste with minimal cleanup. Surprise your loved ones with this easy, satisfying meal that’s sure to bring smiles all around.
This is a favorite in our household because of its simplicity and creamy goodness!
A Quick Dinner Solution
In the fast-paced world we live in, finding a dinner solution that is both quick and satisfying can feel like a daunting task. Simple One Pot Stovetop Mac and Cheese is here to save the day! With just a handful of ingredients, you can create a delicious meal that the whole family will adore. This recipe takes advantage of pantry staples, so you won't need to make an extra trip to the grocery store.
The best part? Cleanup is a breeze since everything is made in one pot. Say goodbye to multiple dishes piling up in the sink. Enjoy the extra time you gain from this easy, one-pot meal as you gather around the table with loved ones.
Customizable Comfort Food
One of the many reasons why this Simple One Pot Stovetop Mac and Cheese is a winner is its versatility. Feel free to customize the recipe according to your family's preferences or dietary needs. Add in cooked vegetables like broccoli or spinach for an extra nutritional boost, or incorporate proteins like cooked chicken or bacon for added substance.
Additionally, you can experiment with different cheese varieties to switch up the flavor profile. Consider mixing in Monterey Jack for a milder taste or pepper jack for a spicy kick. The possibilities are endless, making this dish perfect for every occasion.
Perfect for Meal Prep
If you're looking to streamline your weekly meal prep, this mac and cheese recipe is an excellent choice. It stores exceptionally well in the fridge and can be reheated easily, maintaining its creamy consistency. Prepare a larger batch at the beginning of the week, and you'll have delicious lunches or quick dinners ready to go.
For best results, store the mac and cheese in an airtight container, and simply reheat in the microwave or on the stovetop. A splash of milk during reheating can help restore its creamy texture, making it just as delightful the second time around.
Ingredients
Ingredients
Ingredients
- 8 ounces elbow macaroni
- 4 cups water
- 2 cups shredded cheddar cheese
- 1 tablespoon butter
- Salt and pepper to taste
Gather all these ingredients for a smooth cooking experience!
Instructions
Cooking Steps
Cook the Pasta
In a large pot, bring water to a boil and add the elbow macaroni. Cook according to package instructions until al dente.
Add Cheese and Butter
Drain the macaroni and return it to the pot. Add the shredded cheddar cheese and butter, stirring until melted and creamy.
Season and Serve
Season with salt and pepper to taste. Serve immediately and enjoy your comforting meal!
This dish can be easily customized with your favorite add-ins!
Variations to Try
Don’t hesitate to make this recipe your own by trying out various flavor combinations. For a gourmet twist, consider adding a splash of truffle oil or a sprinkle of gourmet cheese. You can also create a mac and cheese bar, allowing each family member to personalize their dish with toppings like breadcrumbs, herbs, or hot sauce.
For a healthier option, substitute white pasta with whole grain or lentil-based pasta to increase fiber content. This won't just satisfy your creamy mac cravings, but also offer a more nutritious meal without sacrificing flavor.
Serving Suggestions
Serve your homemade Simple One Pot Stovetop Mac and Cheese alongside a fresh salad to create a well-rounded meal. A light vinaigrette can balance out the richness of the cheese, making every bite enjoyable. Furthermore, consider pairing it with crusty bread for some extra comfort—perfect for dipping into the creamy goodness!
If you’re hosting a gathering, this dish can seamlessly transition from a family dinner to a party favorite. Set up a buffet-style setting where guests can serve themselves and explore the different toppings you've prepared, ensuring that everyone leaves satisfied.
Questions About Recipes
→ Can I use other types of cheese?
Absolutely! Feel free to mix in your favorite cheeses for different flavors.
→ Can I make this gluten-free?
Yes, just use gluten-free pasta.
Simple One Pot Stovetop Mac and Cheese
This creamy and comforting Simple One Pot Stovetop Mac and Cheese is the ultimate weeknight treat. Made with just a few pantry staples, you can whip up this deliciously cheesy dish in no time! Perfectly creamy, delightfully melty, and rich with flavor, it’s a family favorite that delivers big on taste with minimal cleanup. Surprise your loved ones with this easy, satisfying meal that’s sure to bring smiles all around.
Created by: Noah
Recipe Type: Comfort Food
Skill Level: Easy
Final Quantity: 4 servings
What You'll Need
Ingredients
- 8 ounces elbow macaroni
- 4 cups water
- 2 cups shredded cheddar cheese
- 1 tablespoon butter
- Salt and pepper to taste
How-To Steps
In a large pot, bring water to a boil and add the elbow macaroni. Cook according to package instructions until al dente.
Drain the macaroni and return it to the pot. Add the shredded cheddar cheese and butter, stirring until melted and creamy.
Season with salt and pepper to taste. Serve immediately and enjoy your comforting meal!
Nutritional Breakdown (Per Serving)
- Calories: 400
- Protein: 20g